THE MENU

ANTOJITO

BEAN DIP – $4

CHILI CON QUESO – $9

Con Beef – $10
Con Crawfish & Spinach – $11
Con Crawfish & Crab – $11

GUACAMOLE – $8

RAW VEGETABLES – $4

HABANERO SALSA & CURTIDO – $7

SAMPLER – $13

Guacamole, Queso, and Bean Dip

FRIED AVOCADO – $12

Topped with shrimp & crab

SIX DUCK EMPANADAS – $12

SHRIMP & CRAB NACHOS – $15

COMBO NACHOS – $15

2 chicken, 2 steak, 2 shrimp & crab, 2 supreme

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QUESADILLA

ALL DRESS WITH LETTUCE, GRATED CHEESE, TOMATOES, CHIVES, GUACAMOLE, AND SOUR CREAM ON FLOUR OR WHEAT TORTILLAS (ADD $1.00)

SHRIMP & CRAB – $14

CHICKEN – $13

PULLED PORK – $13

SHRIMP & PORTOBELLO – $15


TACOS

OPTION OF CORN, WHEAT, OR FLOUR TORTILLAS

MONTERREY – 13

Beef, pork, chicken crispy tacos with tomatilla sauce

DEL MAR – 16

Grilled shrimp, fried crawfish, fried shrimp, avocado, slaw, cotija cheese, tomatilla sauce

CABO – 16

Grilled or fried redfish, slaw, pico de gallo, avocado, cotija cheese, tomatilla sauce

COASTAL – 18

Grilled salmon or ahi tuna, slaw, pico de gallo, avocado, cotija cheese, tomatilla sauce

DELGADO – 17

Grilled skirt steak, sautéed onions, cilantro, cotija cheese, avocado, chimichurra sauce

DUCK – 16

Sous vide duck breast, slaw, cilantro, pico, cotija, sliced avocado, chimichurri sauce

All tacos can be served on corn, flour, wheat, or lettuce wraps


SOPAS Y ENSALADAS

TORTILLA

Cup – $6
Bowl – $11

BLACK BEAN

Cup – $5
Bowl – $9

HOUSE SALAD – $6

FAJITA SALAD

Mixed greens, cheese, sliced almonds, pico, sliced avocado, and dressing on the side $11
*add Chicken 3 / Steak 5 / Fried Shrimp 7 / Ahi Tuna 7 

SPINACH SALAD

Baby spinach, feta cheese, pico, mandarin oranges, sliced avocado $11
*add Chicken 3 / Steak 7 / Salmon 6 / Fried Shrimp 7

QUINOA SALAD

Veggie quinoa, chopped greens, cilantro, pico, sliced avocado, cilantro vinagrette $13
*add Chicken 3 / Shrimp 4  / Steak 5 / Salmon 6

Dressings – Italian, Poblano Ranch, Raspberry Vinagrette, Cilantro Vinagrette, or Pear and Gorgonzola


BOWLS

AZTEC BOWL

Black or pinto beans, lettuce, grated cheese, guacamole, tomatoes, chives, low fat ranch dressing on the side, and a fried tostado Base price -$ 11
*add ground meat 2 / grilled chicken 3 / grilled steak 4

POWER BOWL

Brown rice, black beans, tomatilla sauce, sautéed spinach, onions, pico, sliced avocado, and cotija cheese  $12
*add chicken 3 / shrimp 4 / steak 5 / salmon 6

QUINOA POWER BOWL

Veggie quinoa, sautéed spinach, chimichurra, sautéed onions, pico, sliced avocado, and cotija cheese $14
*add chicken 3 / shrimp 4 / steak 5 / salmon 6

CAULIFLOWER BOWL

Cauliflower mash, black beans, sautéed spinach, tomatilla sauce, onions, pico, sliced avocado, and cotija cheese $14
*add chicken 3 / shrimp 4 / steak 5 / salmon 6

BROCCOLI & BRUSSEL SPROUT BOWL

Broccoli and Brussel sprout mas, sauteed spinach, peanut mole, sauteed onions, pico, sliced avocado, cotija cheese $14
*add chicken 3 / shrimp 4 / steak 5 / ahi tuna 7

TAPAS

BEEF RELLENO – $8

CHICKEN CHIMICHANGA – $8

DOS TOSTADAS – $8

Guacamole & black bean with lettuce, cheese, and tomatoes

TWO PORK ENCHILADAS – $8

Topped with tomatillo sauce

PORTOBELLO QUESADILLA – $8

Served with sautéed onions inside

SPINACH & PICO FLAT-BREAD – $8

THREE PORK TAMALES – $8

TRADITIONAL BEEF & BEAN BURRITO – $8

TWO CRAWFISH TACOS – $8


DESSERTS

TRES LECHE – $6

CHURROS – $6

HOMEMADE PECAN CHEESECAKE – $7

SOPAPILLAS & FRIED ICE CREAM – $6

PATRON CHOCOLATE BREAD PUDDING – $6

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ESPECIALIDADES

PROTEIN DRIVEN DISHES WITH NO BUTTER

MEXICAN STIR FRY – $19

Choice of steak, chicken, or shrimp served with pan sautéed squash, zucchini, portobello mushrooms, Mexican rice , queso ,sauteed onions

IDEAL STIR FRY – $18

Choice of steak, chicken, or shrimp pan sautéed with broccoli, zucchini,  green bell peppers, spinach, chimichurra

QUINOA MEXICANA -$ 21

Grilled steak & chicken served over veggie quinoa cooked in chipotle sauce, sliced avocado, pico de gallo, cotija, chimichurra

SCALLOP CON MOLE VERDE – $24

Seared honey glazed scallops, mole verde, grilled shrimp,cotija, cilantro, avocado

CARNE – $24

Two skirt steak filets served over black beans and topped with portobello mushrooms, sautéed onions, cheese, potato spears, chimichurri

TAMPICO – $21

Honey & ginger glazed salmon served over sautéed spinach with black beans and guacamole salad

PESCADO – $22

Grilled or sweet potato crusted fried redfish served over brown rice, shrimp & crab, queso, and sauteed onions,sliced avocado

MOLE CON POLLO – $22

Grilled chicken breast served over brown rice, mole sauce, sesame seeds, black beans, cotija cheese, sliced avocado, fried plantains

FAJITAS

 Chicken $19 / Shrimp $20 /  Steak$ 23 / Tuna $24
Served with tortillas, sautéed onions, grated cheese, guacamole, pico de gallo, and beans.**

TRIO COMBINATION FOR TWO

 Chicken / Shrimp / Steak $39 **

**(Tortilla options: corn, flour, wheat or lettuce)

COMBINACIONES

VERACRUZ – $19

Shrimp & crab enchilada, pork enchilada with tomatillo sauce, chicken enchilada with guacamole and sour cream

CAMARONES – $22

Spinach and feta stacked enchiladas , mole verde, grilled shrimp, portobellos, cilantro, sliced avocado, cotija ,potato spears

PUEBLA -$ 23

Panko crusted Poblano chili relleno, brown rice, grilled skirt steak, mole verde, spicy peanut mole, grilled shrimp, potato spears

PECHUGA – $19

Grilled chicken breast over brown rice topped with tomatilla, sautéed onions, shrimp & crab enchilada, guacamole salad

PACIFICO – $22

Skirt steak taco al carbon, shrimp & crab enchilada, crawfish taco

CANCUN – $18

Shrimp & crab enchilada, crawfish & spinach enchilada, guacamole, crawfish taco

ISLA – $15

Two grilled chicken enchiladas topped with fresh tomatillo sauce, sliced avocado, cilantro, cotija, black beans , rice

LA CENA – $15

Cheese enchilada, beef enchilada, and pork tamale topped with chili ancho sauce, cheese, beans, rice, beef taco

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ABOUT MESTIZO

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Open for Lunch & Dinner
Mon - Thurs 11:00 am - 9:30 pm
Fri & Sat 11:00 am - 10:30 pm
Sun 11:00 am - 9:00 pm

FOLLOW MESTIZO

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OUR LOCATION

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Mestizo Restaurant
2323 Acadian Thruway
Baton Rouge, LA 70806
Tel:
225.387.2699

mestfav © Mestizo's 2016 • 2323 Acadian Thruway • Baton Rouge, LA 70806 • Tel: 225.387.2699 • Created by: DezinsInteractive