THE MENU

ANTOJITO

BEAN DIP $4

CHILI CON QUESO $10

Add – Ground Beef 2 | Steak 5 | Shrimp + Crab 3

GUACAMOLE $10

Add – Bacon + Feta $2

SAMPLER $15

Guacamole | Queso | Bean Dip

FRIED AVOCADO $14

4 pieces topped with shrimp & crab

4 DUCK EMPANADAS $11

CEVICHE $14

Scallops | Shrimp | Mole Verde

6 SHRIMP & CRAB NACHOS $14 

HABANERO SALSA $4

RAW ZUCCHINI CHIPS $3

4 CHICKEN FLAUTAS $12

 

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QUESADILLA

ALL DRESS WITH LETTUCE, GRATED CHEESE, TOMATOES, CHIVES, GUACAMOLE, AND SOUR CREAM ON FLOUR OR WHEAT TORTILLAS (ADD $1.00)

SHRIMP & CRAB  $15

GRILLED CHICKEN  $14

PULLED PORK  $14

SHRIMP & PORTOBELLO  $16

 


TACOS

OPTION OF CORN, WHEAT, FLOUR TORTILLAS, OR LETTUCE WRAPS

MONTERREY  $15

One Brisket | One Pork | One Chicken crispy tacos dressed with lettuce, tomato, cheese, tomatillo sauce

DEL MAR  $18

One Grilled Shrimp | Fried Crawfish | One Fried shrimp tacos dressed with avocado, slaw, cotija cheese, tomatillo sauce

CABO  $18

Three Grilled or fried redfish tacos dressed with slaw, pico de gallo, avocado, cotija cheese, peanut mole sauce

COASTAL  $18 

Three grilled salmon or ahi tuna tacos dressed with slaw, pico de gallo, avocado, cotija cheese, tomatillo sauce

FRISCO  $20

Three grilled skirt steak tacos dressed with sautéed onions, cilantro, cotija cheese, avocado, chimichurri sauce

DUCK  $19

Three duck breast tacos dressed with slaw, cilantro, pico, cotija, sliced avocado, chimichurri sauce

VEGGIE  $14

One Fried Avocado | One Sautéed Portobello Mushroom | One Sautéed Squash & Zucchini taco dressed with slaw, pico, cotija cheese, tomatillo sauce

LOBSTER  $22

Three lobster tacos dressed with slaw, pico, cotija cheese, mole verde sauce


SOPAS Y ENSALADAS

TORTILLA SOUP

Cup 6 | Bowl 11

BLACK BEAN SOUP

Cup 5 | Bowl 9

HOUSE SALAD  $6 

FAJITA SALAD  $12

Mixed greens, cheese, sliced almonds, pico, avocado, and dressing on the side
Add – Chicken 5 | Steak 8 | Grilled Shrimp 6 | Salmon 8

AHI TUNA TOSTADA SALAD  $18

Mixed greens, cilantro vinaigrette, tostada, guacamole, slaw, seared Ahi tuna, cilantro, pico, cotija cheese, almonds, peanut mole

QUINOA SALAD  $13

Veggie quinoa, chopped greens, cilantro, pico, sliced avocado, cilantro vinaigrette
Add – Chicken 5 | Steak 8 | Grilled Shrimp 6 | Salmon 8

Dressings 

Italian | Poblano Ranch | Raspberry Vinaigrette | Cilantro Vinaigrette | Pear Gorgonzola

 


BOWLS

POWER BOWL  $13

Brown rice, black beans, tomatillo sauce, sautéed spinach, onions, pico, sliced avocado, and cotija cheese
Add – Chicken 5 | Grilled Shrimp 6 | Grilled Steak 8 | Salmon 7 

QUINOA POWER BOWL  $15

Veggie quinoa, sautéed spinach, chimichurri, sautéed onions, pico, sliced avocado, and cotija cheese
Add – Chicken 5 | Grilled Shrimp 6 | Grilled Steak 8 | Salmon 7  

CAULIFLOWER BOWL  $14

Cauliflower mash, black beans, sautéed spinach, tomatillo sauce, onions, pico, sliced avocado, and cotija cheese
Add – Chicken 5 | Grilled Shrimp 6 | Grilled Steak 8 | Salmon 7 

BROCCOLI & BRUSSEL SPROUT BOWL  $14

Broccoli and Brussel sprout mash, sautéed spinach, peanut mole, sautéed onions, pico, sliced avocado, cotija cheese
Add – Chicken 5 | Grilled Shrimp 6 | Grilled Steak 8 | Salmon 7  

SWEET POTATO MASH BOWL  $14

Sweet potato mash, sautéed spinach, salsa macha, sautéed onions, pico, sliced avocado, cotija cheese
Add – Chicken 5 | Grilled Shrimp 6 | Grilled Steak 8 | Salmon 7 

TAPAS

SHRIMP & CORN TAMAL  $10

BEEF RELLENO  $10

CHICKEN CHIMICHANGA  $10

DOS TOSTADAS  $10

Guacamole & black bean with lettuce, cheese, and tomatoes

TWO PORK ENCHILADAS  $10

Topped with tomatillo sauce

PORTOBELLO QUESADILLA  $10

Served with sautéed onions, dressed with lettuce, tomato, green onion

 

SHRIMP, SPINACH & PICO FLAT-BREAD  $10

THREE PORK TAMALES  $10

TRADITIONAL BEEF & BEAN BURRITO  $11

TWO CRAWFISH TACOS  $10


DESSERTS

TRES LECHE  $6

CHURROS  $6

HOMEMADE PECAN CHEESECAKE  $7

KETO CHEESECAKE (5 NET CARBS PER SERVING)  $8

KENDRA’S KETO CAKE (4 NET CARBS PER SERVING)  $7

PLANTAINS FOSTERS CREME FILLED CREPES  $7

CHURROS CHOCOLATE BREAD PUDDING  $6

PATRON XO SPANISH COFFEE  $8 

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ESPECIALIDADES

PROTEIN DRIVEN DISHES WITH NO BUTTER

MEXICAN STIR FRY  $14

Sautéed squash, zucchini, Portobello mushrooms, Mexican rice, queso, sautéed onion 
Add – Grilled Chicken 5 |Grilled Shrimp 6 | Steak 8 | Trio 10  

IDEAL STIR FRY  $14

Sautéed zucchini, broccoli, green bell pepper, and spinach with a side of chimichurri  

Add – Grilled Chicken 5 |Grilled Shrimp 6 | Steak 8 | Trio 10 

QUINOA MEXICANA  $23

Grilled steak & chicken served over veggie quinoa cooked in chipotle sauce, sliced avocado, pico de gallo, cotija, chimichurri 

SCALLOP CON MOLE VERDE  $25

Seared honey glazed scallops, mole verde, grilled shrimp,cotija, cilantro, avocado

CARNE  $25

Two skirt steak filets served over black beans and topped with portobello mushrooms, sautéed onions, cheese, potato spears, chimichurri

TAMPICO  $23

Honey & ginger glazed salmon served over sautéed spinach with black beans and guacamole salad

PESCADO  $22

Grilled or sweet potato crusted fried redfish served over brown rice, shrimp & crab, queso, and sauteed onions,sliced avocado

MOLE CON POLLO  $22

Grilled chicken breast served over brown rice, mole sauce, sesame seeds, black beans, cotija cheese, sliced avocado, fried plantains

FAJITAS 

 Grilled Chicken 19 | Grilled Shrimp 22 | Grilled Steak 25 | Trio 29
Served with tortillas, sautéed onions, grated cheese, guacamole, pico de gallo, and Mexican beans 

TRIO COMBINATION TWO (CHICKEN, STEAK, & SHRIMP)  $46

TRIO COMBINATION TWO (ALL STEAK)  $54

JACQUES PROTEIN  $29

Duck Breast | Skirt Steak | Brisket | Guacamole | Sour Cream | Pico de Gallon | Grated Cheese

Tortilla options: corn, flour, wheat or lettuce wraps

COMBINACIONES

 

ENSENADA  $25

Fried soft shell crab, shrimp & crab, queso, skirt steak, sautéed onion, sliced avocado

VERACRUZ  $20

Shrimp & crab enchilada, pork enchilada with tomatillo sauce, chicken enchilada with guacamole and sour cream

CAMARONES  $24 

Spinach and feta stacked enchiladas , mole verde, grilled shrimp, Portobello mushrooms, cilantro, sliced avocado, cotija, potato spears

PUEBLA  $25

Panko crusted Poblano chili relleno, brown rice, grilled skirt steak, mole verde, spicy peanut mole, grilled shrimp, potato spears

PECHUGA  $20 

Grilled chicken breast over brown rice topped with tomatillo, sautéed onions, shrimp & crab enchilada, guacamole salad

PACIFICO  $24

Skirt steak taco al carbon, shrimp + crab chili relleno

CANCUN  $20

Shrimp & crab enchilada, crawfish & spinach enchilada, guacamole, crawfish taco

ISLA  $16

Two grilled chicken enchiladas topped with fresh tomatillo sauce, sliced avocado, cilantro, cotija, black beans, rice

LA CENA  $17

Cheese enchilada, brisket enchilada, and pork tamale topped with chili ancho sauce, cheese, beans, rice, beef taco

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ABOUT MESTIZO

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Open for Lunch & Dinner
Sun - Tues 11:00 am - 9:00 pm
Wed - Thurs 11:00 am - 9:00 pm
Fri & Sat 11:00 am - 9:30 pm

FOLLOW MESTIZO

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OUR LOCATION

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Mestizo Restaurant
2323 Acadian Thruway
Baton Rouge, LA 70806
Tel:
225.387.2699

mestfav © Mestizo's 2016 • 2323 Acadian Thruway • Baton Rouge, LA 70806 • Tel: 225.387.2699 • Created by: DezinsInteractive